Microbial Risk Analysis in Foods

Microbial Risk Analysis in Foods

作者:Microbial Risk Analysis Of Foods (Emerging Issues in Food Safety) by, 出版社:ASM Press, 出版日期:2008-06-15

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商品條碼:9781555814618, ISBN:1555814611
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Microbial Risk Analysis in Foods
Analyzing risk from microbes in food is a growing industry partly because there is new computer technology waiting to be sold, and partly because, with the triumph of corporate globalization, food could be carrying microbes from anywhere in the world. Contributors from the US Food and Drug Administration and from universities and other agencies in North America and Europe, consider theories, approaches, methodologies, basic science, and one case study. Annotation 穢2008 Book News, Inc., Portland, OR (booknews.com)
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